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Christmas opening hours: We are closed from the 24th December and will reopen on the 5th January
On those summer days in Timperley when planning a BBQ which type of fuels is best, wood or coal? The answer is, it depends on your preference but here are some pros and cons of each:
With many different types of woods to choose from, flavouring food can be altered quite easily based on the type of wood you choose. Certain types of woods will be more smokey while others are better for a longer burn but wither way you have more flavour options to choose from when cooking with wood.
You will need to keep a closer eye on your cooking when doing so on wood, the reason for this is that over smoking it can make it too woody. Additionally, wood burns faster than charcoal so you will need to top up your BBQ with more wood more frequently when compared with coal.
With coal, you have more control. Coals are more predictable meaning you dont need to monitor the BBQ with the same intensity as when cooking with wood. When cooking larger cuts of meat, coal makes light work of this due to its high heat output which remains consistent for a good amount of time.
Cooking on coal is great, but when cooking in this way you will have a bigger clean up operation after the BBQ. The reason for this is that unlike wood that leaves ash. Coal leaves greasy residue after cooking.
When it comes to making the most of your fuel BBQ there are a number of things to consider.
The first two on the list are fairly obvious but the final point is often overlooked. Having high quality bbq fuel makes cooking easier and more consistent but most importantly means no unwanted additives. This is one of the main reasosn why so many local restaurants in Timperley choose us to supply their fuels.
Our BBQ coal is more pure than some other types of coal and doesn’t have any additives. What this means is a cleaner burn that I safe to cook food on. Not only will your BBQ cook nicer food it will also cook it more evenly due to a more stable output than with some other fuel types. The more even the temperature the more predictable the cooking meaning you are able to more accurately time your cooking which is always a bonus.
Our restaurant grade catering coal contains lower levels of water within so doesn’t spit as much but also more importantly doesn’t produce as much smoke.
We sell the finest BBQ wood to many restaurants and caterers in Timperley. If you are a restaurant owner and want to benefit from the best possible way of cooking on wood then our fuels are a no brainer! We can deliver next day and our website allows you to re-order easily once you have opened up an account with us.
Finding and sorting the fuel into more pure, quality piles takes time. This extra level of care to ensure that our fuel is of the highest grade means it does cost slightly more than standard household fuel.
We are a local fuel supply company who serve customers throughout the North West. Our service is second to none and we will not be beaten on price. Areas we have recently worked in include the following:
Altrincham, Alderley Edge, Appleton, Adlington, Broadheath, Bredbury, Brooklands, Bramhall, Bowdon, Birchwood, Burnage, Cheadle, Cheshire, Eccles, Failsworth, Great Sankey, Grapenhall, Hale, Handforth, High Legh, Irlam, Knutsford, Lymm, Macclesfield, Manchester, Marple, Northwich, Pendlebury, Prestbury, Prestwich, Poynton, Sale, Stockport, Stretford, Styal, Swinton, Timperley, Urmston, Warrington, Wilmslow, Worsley, Mottram St. Andrews, Over Alderley, Nether Alderley, Mere, Morley Green and Monks Heath.
If you want to buy BBQ fuel for your business on a regular basis then opening an account with us is the best thing to do. This can be done when at checkout when placing your first order with us and makes reordering a breeze.